The herb for its preparation was harvested in spring and then dried for later use

and due to their lower calorie content than their fresh counterparts

and protein accounts for 15%

Delphinol®

Butanol-1 Gesättigt mit Salzsäure 1Mol/L Für Chromatographie 1 Liter Mineralstoffe The herb for its preparationButanol 1 saturated with hydrochloric acid 1 mol l (for chromatography) Technical information about chemical reagents: Composition: CH(CH)OH + HCl (1 mol l) Main components: 1 butanol (n butanol), hydrochloric acid saturated solution Molar mass of butanol: 74. 1 g mol CAS number (butanol): 71 36 3 EC number (butanol): 200 751 6 Physical form: liquid Color: colorless to slightly yellow Odor: suffocating, irritating pH value: acidic Melting point: 89C